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Definition of Tenderizer
1. Noun. A substance (as the plant enzyme papain) applied to meat to make it tender.
Exact synonyms: Tenderiser
Category relationships: Flora, Plant, Plant Life
Generic synonyms: Chemical Compound, Compound
Derivative terms: Tenderise, Tenderize
Category relationships: Flora, Plant, Plant Life
Generic synonyms: Chemical Compound, Compound
Derivative terms: Tenderise, Tenderize
Definition of Tenderizer
1. Noun. Any substance added to meat before cooking in order to make it more tender, especially any source of the enzyme papain ¹
2. Noun. A form of mallet used to beat meat before cooking ¹
¹ Source: wiktionary.com
Definition of Tenderizer
1. [n -S]