¹ Source: wiktionary.com
Definition of Tenderloins
1. tenderloin [n] - See also: tenderloin
Lexicographical Neighbors of Tenderloins
Literary usage of Tenderloins
Below you will find example usage of this term as found in modern and/or classical literature:
1. The Home Cook Book: A Collection of Practical Receipts by Expert Cooks (1905)
"... Meat Pie—Mock Duck—Crown Roast of Pork—Roast Pork with Sage—Roast tenderloins—Broiled
Pork tenderloins—Fried Salt Pork with Fried Apples—Old-fashioned ..."
2. European and American Cuisine by Mrs. Gesine Knubel Lemcke, Gesine Lemcke (1914)
"Split the pork tenderloins on one side, lav open on a board, season with salt
and pepper, ... When ready to be served, put the tenderloins on a heated dish, ..."
3. Mrs. Norton's Cook-book: Selecting, Cooking, and Serving for the Home Table by Jeanette Young Norton (1917)
"Roast Stuffed tenderloins Split two pork tenderloins and cut the ends square ...
When the tenderloins are done place them on a platter and make a sauce of ..."
4. Everyday Dinners by Olive Green (1911)
"BREADED tenderloins Split and trim the tenderloins, and marinate for an hour in
... PORK tenderloins WITH SWEET POTATOES Wipe two pork tenderloins, ..."
5. The Picayune Creole Cook Book (1922)
"4 Pork tenderloins. A Tablespoonful of Lard. Salt and Pepper to Taste. Have the
tenderloins cut thin and spit lengthwise without separating. ..."