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Definition of Tenderization
1. Noun. The act of making meat tender by pounding or marinating it.
Exact synonyms: Tenderisation
Group relationships: Cookery, Cooking, Preparation
Generic synonyms: Improvement
Derivative terms: Tenderise, Tenderize
Group relationships: Cookery, Cooking, Preparation
Generic synonyms: Improvement
Derivative terms: Tenderise, Tenderize
Definition of Tenderization
1. [n -S]