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Definition of Marinara
1. Noun. Sauce for pasta; contains tomatoes and garlic and herbs.
Definition of Marinara
1. Adjective. Prepared with tomatoes, or in a tomato sauce. ¹
2. Adjective. (Australia) Of pasta: In a seafood sauce. Of pizza: With seafood topping. ¹
3. Noun. A marinara sauce. ¹
¹ Source: wiktionary.com
Definition of Marinara
1. a seasoned tomato sauce [n -S]
Lexicographical Neighbors of Marinara
Literary usage of Marinara
Below you will find example usage of this term as found in modern and/or classical literature:
1. Italian Recipes for Food Reformers. by Maria Gironci (1905)
"59- Eggs alia marinara. 6 eggs. Breadcrumbs. Parsley. White sauce. Remove the
shell from six hard-boiled eggs, leave them whole, brush with egg, ..."
2. A Taste of Jamaica: Where to Find the Very Best Jamaican Food by Paris Permenter, John Bigley (1999)
"Stir in marinara sauce; season with salt and pepper. Keep warm. ... Drain, and
add to skillet with marinara sauce, tossing to coat. ..."
3. The Bahamas: A Taste of the Islands by Paris Permenter, John Bigley (2000)
"Sample Dinner Menu, Tiki Hut •:•:• PASTA: Caicos lobster in a spicy marinara and
cream sauce served over fresh fettucine; King salmon sauteed in a ..."
4. Baltimore and the Chesapeake Bayby Barbara Radcliffe Rogers, Stillman Rogers by Barbara Radcliffe Rogers, Stillman Rogers (2001)
"MARIA'S 12 Market Space (facing the City Market) •a 410-268-2112 Moderate Southern
Italian, but not all marinara sauce by any means, Maria's menu blends ..."