Definition of Glycyrrhizin
1. n. A glucoside found in licorice root (Glycyrrhiza), in monesia bark (Chrysophyllum), in the root of the walnut, etc., and extracted as a yellow, amorphous powder, of a bittersweet taste.
Medical Definition of Glycyrrhizin
1.
A substance isolated from the root of the licorice plant.
Used traditionally as an anti-inflammatory and liver protectant, glycyrrhizin also is thought to have anti-HIV activity. Possible adverse effects include low potassium levels and high blood pressure.
(09 Oct 1997)
Lexicographical Neighbors of Glycyrrhizin
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