Definition of Flavouring

1. Noun. Something added to food primarily for the savor it imparts.


Definition of Flavouring

1. flavour [v] - See also: flavour

Lexicographical Neighbors of Flavouring

flavoring agents
flavorist
flavorists
flavorless
flavorlessness
flavorous
flavors
flavorsome
flavorsomeness
flavory
flavour
flavoured
flavourer
flavourful
flavouridin
flavouring (current term)
flavourless
flavourlessness
flavourous
flavours
flavoursome
flavoury
flavoutsomeness
flavoxate
flavoxate hydrochloride
flavus
flaw
flaw
flawed
flawier

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