Lexicographical Neighbors of Amids
Literary usage of Amids
Below you will find example usage of this term as found in modern and/or classical literature:
1. Chemical Recreations, a Popular Manual of Experimental Chemistry by John Joseph Griffin (1860)
"But other substances, not usually called amids, appear to belong to that category.
... There are several methods of preparing amids. 1. ..."
2. The Medical student's manual of chemistry by Rudolph August Witthaus (1906)
"amids. These compounds are similar in constitution ... Mixed amids are also known,
produced by the substitution of acid radicals for the remaining hydrogen ..."
3. Text-book of medical and pharmaceutical chemistry by Elias Hudson Bartley (1898)
"amids. The amids differ from the amins in having an acid radical where an amin
has a hydrocarbon radical. They may be primary, secondary, or tertiary. ..."
4. Agriculture in Some of Its Relations with Chemistry by Frank Humphreys Storer (1897)
"... ie to the breaking up of amids, as was probably the case in certain experiments
of my own where the conditions as regards temperature ..."
5. The Radical Theory in Chemistry by John Joseph Griffin (1858)
"amids produced by the abstraction of one atom of HHO from the Neutral Oxalates
of Vice-Ammoniums. ... for the sake of showing its relation to other amids. ..."
6. Shakespeare's Ovid: Being Arthur Golding's Translation of the Metamorphoses by Ovid, Arthur Golding, William Henry Denham Rouse (1904)
"... 410 Not able for to travell well by reason of his age, Appointing me a countryman
of Lycia to my guide. amids a certaine Pond an olde square ..."
7. Cattle Feeding with Sugar Beets, Sugar, Molasses, and Sugar Beet Residuum by Lewis Sharpe Ware (1902)
"amids. Owing to their solubility, amids readily pass through the cells of plant
tissues and thus furnish the nitrogenous substance of which they consist; ..."
8. A Text-book of Medical Chemistry and Toxicology by James William Holland (1917)
"Crystalline and sparingly soluble in water, if heated with alkalis it breaks up
to . COj, oxalic and acetic acids. AMMONIA DERIVATIVES amids, AMINS, ..."
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