2. Noun. a spiced Cajun stew of crayfish and vegetables, normally served with rice ¹
¹ Source: wiktionary.com
Definition of étouffée
1. a Cajun stew [n -S]
Lexicographical Neighbors of étouffée
Literary usage of étouffée
Below you will find example usage of this term as found in modern and/or classical literature:
1. The Works of Thomas Carlyle: (complete). by Thomas Carlyle (1897)
"On the 16th of August, poor Weber heard, at Paris and Versailles, hawkers, " with
a hoarse stifled tone of voice (voix etouffee, sourde)" drawling and ..."
2. The French Revolution: A History by Thomas Carlyle (1897)
"On the 16th of August, poor Weber heard, at Paris and Versailles, hawkers, "with
a hoarse stifled tone of voice (voix etouffee, sourde)," drawling and ..."
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