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Definition of Smoked mackerel
1. Noun. Mackerel cured by smoking.
Generic synonyms: Mackerel
Lexicographical Neighbors of Smoked Mackerel
Literary usage of Smoked mackerel
Below you will find example usage of this term as found in modern and/or classical literature:
1. Newfoundland: As it Was, and as it is in 1877 by Philip Tocque (1878)
"6009 boxes •' do } 41 " > smoked do \ 8f)o 2255 barrels Mackerel 2431 16 boxes,
smoked Mackerel 5 According to the returns made to the Canadian Government ..."
2. Bulletin of the United States Fish Commission by United States Fish Commission (1899)
"Г smoked mackerel. There is a small business in smoking both fresh and salt
mackerel in New York City and a few other points on the Atlantic seaboard, ..."