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Definition of Phytochemistry
1. Noun. The branch of organic chemistry dealing with the chemistry of plants.
Definition of Phytochemistry
1. n. Chemistry in its relation to vegetable bodies; vegetable chemistry.
Definition of Phytochemistry
1. Noun. (context: chemistry botany) The scientific study of the chemicals found in plants. ¹
2. Noun. (botany) The collection of chemicals and chemical processes found in a particular plant. ¹
¹ Source: wiktionary.com
Definition of Phytochemistry
1. [n -TRIES]
Medical Definition of Phytochemistry
1. Chemistry in its relation to vegetable bodies; vegetable chemistry. Origin: Phyto- + chemistry. Source: Websters Dictionary (01 Mar 1998)
Lexicographical Neighbors of Phytochemistry
Literary usage of Phytochemistry
Below you will find example usage of this term as found in modern and/or classical literature:
1. Cover Crops in West Africa: Contributing to Sustainable Agriculture by Daniel Buckles (1998)
"(Fabaceae), and provides new data on its phytochemistry, toxicology, and food
potential. Small-scale farmers in the tropics have traditionally used Mucuna ..."
2. Forest Products, Livelihoods, and Conservation: Case Studies of Non-timber by Brian Murray Belcher, Koen Kusters, Terry C. H. Sutherland, Ousseynou NDoye (2004)
"phytochemistry 26(9): 2505-7. Nishimoto, N., Shiobara, Y., Inque, SS, Fujino,
... and ecdysteroids from Pfaffia glomerata. phytochemistry 32(6): 1527-30. ..."
3. Ethnobotany and Medicinal Plants: Bibliography: January 1990-June 1991 by Susan A. McCarthy (1993)
"phytochemistry v. 29 (3): p. 993-994;. Includes references. ... phytochemistry v.
29 (7): p. 2361-2364;. Part 20 in the series 'Research on African ..."
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