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Definition of Lemon meringue pie
1. Noun. Pie containing lemon custard and topped with meringue.
Definition of Lemon meringue pie
1. Noun. A pie made of meringue, pastry and lemon curd. ¹
¹ Source: wiktionary.com
Lexicographical Neighbors of Lemon Meringue Pie
Literary usage of Lemon meringue pie
Below you will find example usage of this term as found in modern and/or classical literature:
1. Paul Richards' Book of Breads, Cakes, Pastries, Ices and Sweetmeats by Paul Richards (1907)
"lemon meringue pie. One quart of water, one pound of sugar, five lemons, five
yolks, three and one-half ounces of cornstarch, two ounces of butter. ..."
2. The Hotel St. Francis Cook Book by Victor Hirtzler (1919)
"lemon meringue pie. Same as lemon custard pie, but cover and ornament with meringue
paste ... Same directions as for lemon meringue pie. Lemon pie, special. ..."
3. The Malone Cook Book by Mrs George Hawkins (1917)
"lemon meringue pie.— One and one-half coffee cups of sugar, grated outside and
juice of one lemon, five eggs, whites of three reserved for meringue, ..."
4. Home Dissertations: An Offering to the Household for Economical and by E. Stevens Tilton (1885)
"One cup of washed currants, one cup of sugar, one tablespoon of flour, yolks of
two eggs, use the whites of eggs same as lemon meringue pie. CREAM PIE. ..."
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