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Definition of Food processor
1. Noun. A kitchen appliance with interchangeable blades; used for shredding or blending or chopping or slicing food.
Definition of Food processor
1. Noun. A small kitchen appliance for chopping or pureeing food. ¹
¹ Source: wiktionary.com
Lexicographical Neighbors of Food Processor
Literary usage of Food processor
Below you will find example usage of this term as found in modern and/or classical literature:
1. Pesticides And Food Safety by Environmental Protection Agency (1993)
"The View from a food processor by Steven S. Balling The business of growing food
is on the brink of a fundamental revolution—one that could send ..."
2. Home Plate: The Traveler's Food Guide to Cooperstown and Otsego County, NY by Brenda Berstler (2006)
"In a food processor, pulse breadcrumbs, tomatoes, Parmesan cheese, and garlic.
Transfer to a shallow dish. Place flour in a second shallow dish. ..."
3. Guide To The Caribbean Basin Initiative 1994 by DIANE Publishing Company (2004)
"A US-based, Spanish language monthly periodical targeted toward the Latin American
food processor. Includes information on production technology, ..."
4. Shellfish and Public Health: Lead, Cadmium, Chromium, Arsenic, and Nickel in by Michael A. Adams (1994)
"Comminute entire test sample in a glass blender or food processor to obtain a
... When a food processor is used, adding dry ice successfully freezes the ..."