Lexic.us

Definition of Fondue

1. Noun. Cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces.

2. Noun. Hot cheese or chocolate melted to the consistency of a sauce into which bread or fruits are dipped.

Definition of Fondue

1. n. A dish made of cheese, eggs, butter, etc., melted together.

Definition of Fondue

1. to cook in a pot of melted cheese [v -DUED, -DUING or -DUEING, -DUES]

Lexicographical Neighbors of Fondue

fondled fondler fondlers fondles fondling fondling fondlings fondly fondly fondness

fondness fondnesses fondon fonds fondu fondue (current term) fondued fondueing fondues fonduing

fondus fond regard fone fong disease Fonio's solution fonly fonned fonning fonofos fons

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