Fondu: Definition with Fondu Pictures and Photos

1. Noun. Cubes of meat or seafood cooked in hot oil and then dipped in any of various sauces.

Exact synonyms: Fondue
Generic synonyms: Dish
Specialized synonyms: Beef Fondue, Boeuf Fondu Bourguignon

2. Noun. Hot cheese or chocolate melted to the consistency of a sauce into which bread or fruits are dipped.

Exact synonyms: Fondue
Generic synonyms: Dish
Specialized synonyms: Cheese Fondue, Chocolate Fondue

1. a. Blended; passing into each other by subtle gradations; -- said of colors or of the surface or material on which the colors are laid.

1. fondue [n -S]

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