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Definition of Crouton
1. Noun. A small piece of toasted or fried bread; served in soup or salads.
Definition of Crouton
1. n. Bread cut in various forms, and fried lightly in butter or oil, to garnish hashes, etc.
Definition of Crouton
1. a small cube of toasted bread [n -S]
Lexicographical Neighbors of Crouton
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