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Definition of Armillaria ponderosa
1. Noun. A large white mushroom that develops brown stains as it ages; gills are white; odor is spicy and aromatic; collected commercially for oriental cooking the Pacific Northwest.
Lexicographical Neighbors of Armillaria Ponderosa
Literary usage of Armillaria ponderosa
Below you will find example usage of this term as found in modern and/or classical literature:
1. Conservation and Development of Nontimber Forest Products in the Pacific edited by Bettina Von Hagen, James F. Weigand, Rebecca McLain, Roger Fight (1998)
"Preliminary survey of the "matsutake" (Armillaria ponderosa[=Tricholoma magnivelare])
of North America. Transactions of the Mycological Society of Japan. ..."
2. Income Opportunities in Special Forest Products: Self-Help Suggestions for by Margaret G. Thomas (1994)
"... or "blacks," and Morchella esculenta, or "yellows"), matsutake (Armillaria
ponderosa, or "pine mushroom," and Tricholoma matsutake), boletus (Boletus ..."
3. Ecology & Management of the Commerically Harvested American Matsutake Mushroom by David Hosford, David Pilz, Randy Molina, Michael Amaranthus (1997)
"... (Peck) Singer or Armillaria ponderosa (Peck) Sacc. The epithet "ponderosa,"
meaning large and heavy, is descriptive of the species. ..."
Other Resources:
