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Definition of Triose
1. Noun. Any monosaccharide sugar containing three atoms of carbon per molecule.
Definition of Triose
1. n. A sugar derived from a trihydric alcohol
Definition of Triose
1. Noun. (chemistry) A sugar or saccharide containing three carbon atoms. Trioses are the smallest monosaccharides. Dihydroxyacetone and L- / D-glyceraldehyde are the only trioses. ¹
¹ Source: wiktionary.com
Definition of Triose
1. a simple sugar [n -S]
Medical Definition of Triose
1.
Lexicographical Neighbors of Triose
Literary usage of Triose
Below you will find example usage of this term as found in modern and/or classical literature:
1. The Elements of the Science of Nutrition by Graham Lusk (1917)
"Since glycerin is convertible into a triose, it is apparent that from glycerin
and ingested sugar two molecules of triose are available for simultaneous ..."
2. Code of Federal Regulations, Title 21, Food and Drugs, Pt. 800-1299, Revised by Food and Drug Administration (FDA) Staff (2005)
"A triose phosphate ... test system is a device intended to measure the activity
of the enzyme triose phosphate ..."
3. Essentials of Physiology: Prepared Especially for Students of Medicine by Sidney Payne Budgett (1901)
"... beginning with triose; in- the triose group there are two possible isomers,
only one, ... or a multiple of three,—namely, members of the triose, ..."
4. Essentials of Physiology: Prepared Especially for Students of Medicine by Sidney Payne Budgett, Haven Emerson (1905)
"... beginning with triose; in the triose group there are two possible isomers,
only one, ... or a multiple of three,—namely, members of the triose, hexose, ..."
5. Essentials of physiology by Sidney Payne Budgett (1909)
"... beginning with triose; in the triose group there are two possible isomers,
only one, ... or a multiple of three,—namely, members of the triose, hexose, ..."
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