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Definition of Tetrazzini
1. Noun. A pasta dish with cream sauce and mushrooms.
Definition of Tetrazzini
1. Noun. An American dish usually including a non-red meat and a white sauce over spaghetti or some similar pasta. ¹
¹ Source: wiktionary.com
Definition of Tetrazzini
1. [adj]
Lexicographical Neighbors of Tetrazzini
Literary usage of Tetrazzini
Below you will find example usage of this term as found in modern and/or classical literature:
1. Success in Music and how it is Won by Henry Theophilus Finck, Ignace Jan Paderewski (1909)
"tetrazzini: A MUSICAL MYSTERY A modern Pasta would doubtless delight all opera-goers.
... tetrazzini. The latter represent the florid style of singing. ..."
2. Vocal Mastery: Talks with Master Singers and Teachers, Comprising Interviews by Harriette Moore Brower (1920)
"Portraits often belie the artist, by accentuating, unduly, some individuality of
face or figure, and tetrazzini is no exception. From her pictures one would ..."
3. Chapters of Opera: Being Historical and Critical Observations and Records by Henry Edward Krehbiel (1908)
"AND GIORDANO'S "ANDREA CHENIER"—THE tetrazzini CRAZE—REPERTORY OF THE SEASON THE
prospectus which Mr. Hammerstein published for his second season was ..."
4. The Stage in the Twentieth Century: Third Volume by Robert Grau (1912)
"tetrazzini has drawn $10000 audiences to concerts. She has been able to command
prices at the box office for seats a shade higher than any other singer ..."
5. The Grand Opera Singers of To-day: An Account of the Leading Operatic Stars by Henry Charles Lahee (1912)
"tetrazzini, to all her brilliance, adds that exquisite- ness, ... One is forced
to conclude from some things that tetrazzini has done during her present ..."
6. The Artistic Soprano: A Collection of Standard Ballads and Arias (1913)
"Looking for new worlds to conquer, Madame tetrazzini went to Buenos ... Among the
notable names engraved on it, that of tetrazzini is most con spicuous. ..."
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