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Definition of Tamarind
1. Noun. Long-lived tropical evergreen tree with a spreading crown and feathery evergreen foliage and fragrant flowers yielding hard yellowish wood and long pods with edible chocolate-colored acidic pulp.
Terms within: Tamarindo
Group relationships: Genus Tamarindus, Tamarindus
Generic synonyms: Bean Tree
2. Noun. Large tropical seed pod with very tangy pulp that is eaten fresh or cooked with rice and fish or preserved for curries and chutneys.
Generic synonyms: Edible Fruit
Group relationships: Tamarind Tree, Tamarindo, Tamarindus Indica
Definition of Tamarind
1. n. A leguminous tree (Tamarindus Indica) cultivated both the Indies, and the other tropical countries, for the sake of its shade, and for its fruit. The trunk of the tree is lofty and large, with wide-spreading branches; the flowers are in racemes at the ends of the branches. The leaves are small and finely pinnated.
Definition of Tamarind
1. a tropical tree [n -S]
Medical Definition of Tamarind
1.