Lexic.us

Lexicographical Neighbors of Syruping

Literary usage of Syruping

Below you will find example usage of this term as found in modern and/or classical literature:

1. The Sugar-planter's Manual: Being a Treatise on the Art of Obtaining Sugar by William Julian Evans (1848)
"LIQUORING OR syruping. HOW PERFORMED.—ITS ADVANTAGES.— ITS ACTION. WHEN the drainage from the sugar in the moulds or chests has ceased, or when the molasses ..."

2. Official Descriptive and Illustrated Catalogue by Robert Ellis, Great Britain Commissioners for the Exhibition of 1851, London Great exhibition of the works of industry of all nations, 1851 (1851)
"No washing or syruping had recourse to. The specimen of molasses (No. 42) is from the muscovado sugar marked No. 41. The muscovado (No. ..."

3. The Sugar-planter's Manual: Being a Treatise on the Art of Obtaining Sugar by William Julian Evans (1847)
"It may, however, be doubted whether carrying the process of syruping to the extent ... The process of syruping or liquoring the sugar is not merely an ..."

4. The Story of the Exposition: Being the Official History of the International by Frank Morton Todd (1921)
"There was a syruping machine that measured the right quantity of sugar by a ... syruping machines, cooking kettles, pulping machines, tomato sorters, ..."

5. Debow's Review, Agricultural, Commercial, Industrial Progress and Resources by R. G. Barnwell, Edwin Q. Bell, William MacCreary Burwell, James Dunwoody Brownson De Bow (1850)
"... syruping process, even with sugar made in the ordinary kettles ; and we really think planters will lind it to their interest to pay attention to this, ..."

6. Official Descriptive and Illustrated Catalogue of the Great Exhibition of by Great Exhibition (1851)
"No washing or syruping had recourse to. The specimen of molasses (No. 42) is from the muscovado sugar marked No. 41. The muscovado (No. ..."

7. The Sugar-planter's Manual: Being a Treatise on the Art of Obtaining Sugar by William Julian Evans (1848)
"LIQUORING OR syruping. HOW PERFORMED.—ITS ADVANTAGES.— ITS ACTION. WHEN the drainage from the sugar in the moulds or chests has ceased, or when the molasses ..."

8. Official Descriptive and Illustrated Catalogue by Robert Ellis, Great Britain Commissioners for the Exhibition of 1851, London Great exhibition of the works of industry of all nations, 1851 (1851)
"No washing or syruping had recourse to. The specimen of molasses (No. 42) is from the muscovado sugar marked No. 41. The muscovado (No. ..."

9. The Sugar-planter's Manual: Being a Treatise on the Art of Obtaining Sugar by William Julian Evans (1847)
"It may, however, be doubted whether carrying the process of syruping to the extent ... The process of syruping or liquoring the sugar is not merely an ..."

10. The Story of the Exposition: Being the Official History of the International by Frank Morton Todd (1921)
"There was a syruping machine that measured the right quantity of sugar by a ... syruping machines, cooking kettles, pulping machines, tomato sorters, ..."

11. Debow's Review, Agricultural, Commercial, Industrial Progress and Resources by R. G. Barnwell, Edwin Q. Bell, William MacCreary Burwell, James Dunwoody Brownson De Bow (1850)
"... syruping process, even with sugar made in the ordinary kettles ; and we really think planters will lind it to their interest to pay attention to this, ..."

12. Official Descriptive and Illustrated Catalogue of the Great Exhibition of by Great Exhibition (1851)
"No washing or syruping had recourse to. The specimen of molasses (No. 42) is from the muscovado sugar marked No. 41. The muscovado (No. ..."

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