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Definition of Spitchcock
1. v. t. To split (as an eel) lengthwise, and broil it, or fry it in hot fat.
2. n. An eel split and broiled.
Definition of Spitchcock
1. Verb. To split an eel along the back and then broil it. ¹
2. Noun. Eel prepared by spitchcocking. ¹
¹ Source: wiktionary.com