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Definition of Scollop
1. Verb. Form scallops in. "In the summer they like to go out and scollop"; "Scallop the meat"
2. Noun. Edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces.
Group relationships: Escallop, Scallop
Generic synonyms: Shellfish
Specialized synonyms: Sea Scallop, Bay Scallop
Derivative terms: Scallop
3. Verb. Fish for scallops.
4. Noun. Thin slice of meat (especially veal) usually fried or broiled.
5. Verb. Shape or cut in scallops. "Scallop the hem of the dress"
6. Noun. Edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions.
Generic synonyms: Bivalve, Lamellibranch, Pelecypod
Group relationships: Family Pectinidae, Pectinidae
Specialized synonyms: Bay Scallop, Pecten Irradians, Giant Scallop, Pecten Magellanicus, Sea Scallop
Terms within: Escallop, Scallop
Derivative terms: Scallop
Definition of Scollop
1. n. & v. See Scallop.
Definition of Scollop
1. Noun. (alternative spelling of scallop) ¹
2. Verb. (alternative spelling of scallop) ¹
¹ Source: wiktionary.com
Definition of Scollop
1. to scallop [v -ED, -ING, -S] - See also: scallop
Lexicographical Neighbors of Scollop
Literary usage of Scollop
Below you will find example usage of this term as found in modern and/or classical literature:
1. The Apples of New York by Spencer Ambrose Beach, Nathaniel Ogden Booth, Orrin Morehouse Taylor (1905)
"... 222 Schoone van Boskoop 25 Schoone von Boskoop 25 scollop GILLIFLOWER 197
scollop Gilliflower (synonym of Striped Gilliflower) 207 scolloped Gilliflower ..."
2. The Virginia Housewife: Or, Methodical Cook by Mary Randolph (1838)
"TO scollop OYSTERS. WHEN the oysters are opened, put them in a bowl, and wash them
... put some in the scollop shells, strew over them a few bread crumbs, ..."
3. The Art of Cookery Made Easy and Refined: Comprising Ample Directions for by John Mollard (1802)
"scollop Oysters. BLANCH the oysters and strain them; then add to their liquor,
which must be free from sediment, a good piece of fresh butter, ..."
4. Fauna Orcadensis: Or, The Natural History of the Quadrupeds, Birds, Reptiles by George Low (1813)
"Gen. Char.—Bill strait, slender; nostrils minute; tongue, body, and legs in every
respect like the sandpipers. Species 1.—The Red scollop-toed Sandpiper. ..."
Other Resources:
Ido