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Definition of Ratatouille
1. Noun. A vegetable stew; usually made with tomatoes, eggplant, zucchini, peppers, onion, and seasonings.
Generic synonyms: Stew
Definition of Ratatouille
1. [n -S]
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1. Noun. A vegetable stew; usually made with tomatoes, eggplant, zucchini, peppers, onion, and seasonings.
1. [n -S]