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Definition of Pistachio nut
1. Noun. Nut of Mediterranean trees having an edible green kernel.
Generic synonyms: Edible Nut
Group relationships: Pistachio, Pistachio Tree, Pistacia Vera
Lexicographical Neighbors of Pistachio Nut
| pistache pistaches pistachio pistachio green pistachio nut (current term) pistachio tree pistachioes pistachios pistacia pistacias | pistacite pistacites pistareen pistareens pistazite pistazites piste pistes pistia |
Literary usage of Pistachio nut
Below you will find example usage of this term as found in modern and/or classical literature:
1. The Microscopy of Vegetable Foods: With Special Reference to the Detection by Andrew Lincoln Winton, Josef Moeller (1906)
"The fruit is a dry drupe with an oily seed, which, freed from the pericarp, is
known in commerce as the pistachio-nut or green almond, and is extensively ..."
2. A Practical Treatise on Animal and Vegetable Fats and Oils: Comprising Both by William Theodore Brannt, Karl Schaedler (1896)
"... having a specific gravity of 0.930. 3. Pistacia vera, Linn. The kernels of
the pistachio nut yield a greenish aromatic oil known as pistachio nut oil. ..."
3. The Microscopy of Vegetable Foods: With Special Reference to the Detection by Andrew Lincoln Winton, Josef Moeller (1906)
"The fruit is a dry drupe with an oily seed, which, freed from the pericarp, is
known in commerce as the pistachio-nut or green almond, and is extensively ..."
4. A Practical Treatise on Animal and Vegetable Fats and Oils: Comprising Both by William Theodore Brannt, Karl Schaedler (1896)
"... having a specific gravity of 0.930. 3. Pistacia vera, Linn. The kernels of
the pistachio nut yield a greenish aromatic oil known as pistachio nut oil. ..."
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