|
|
Definition of Pigs in blankets
1. Noun. Small frankfurters wrapped in biscuit dough and baked.
Lexicographical Neighbors of Pigs In Blankets
Literary usage of Pigs in blankets
Below you will find example usage of this term as found in modern and/or classical literature:
1. The Home Cook Book: A Collection of Practical Receipts by Expert Cooks (1905)
"... Newburg—Oyster Pie— Clam Pie—Pigs in Blankets—Scalloped Oysters—Toasted
Oysters—Oysters on Toast or Canapes—Clam Toast—Oysters in White Blankets BAKED ..."
2. Favorite Dishes: A Columbian Autograph Souvenir Cookery Book. Over Three by Carrie V. Shuman (1893)
""Little Pigs in Blankets." From MRS. ISABELLA LANING CANDEE, of Illinois, Alternate
Lady Manager. ..."
3. The Mendelssohn Club Cook Book by Mendelssohn Club (Rockford, Ill.) (1909)
"Pigs in Blankets. Drain and dry large oysters. Pin around each a thin slice of
bacon, using a wooden tooth pick. Cook in hot blazer until the bacon is brown ..."
4. Macon Cook Book: A Collection of Recipes Tested Principally by Members of by Wesleyan College (Macon, Ga.). Alumnae (1909)
"The children's favorite, "Little Pigs in Blankets," are prepared by wrapping a
plump oyster in a tiny square of bacon and frying quickly. ln the absence of ..."
5. 365 Tasty Dishes: A Tasty Dish for Every Day in the Year (1906)
"Pigs in Blankets. pigs in blankets are oysters wrapped in thin slices of bacon
and fried over a hot fire. Select oysters of medium size and cut fat bacon in ..."
6. Gala-day Luncheons: A Little Book of Suggestions by Caroline French Benton (1901)
"pigs in blankets. VEAL CUTLETS, BREADED. SWEET POTATO CROQUETTES. ... The pigs
in blankets are made by seasoning large oysters and folding each one in a ..."
7. The Daily News Cook Book, Being a Reprint from The Chicago Record Cook Book edited by Mary Mott Chesbrough (1896)
"Little pigs in blankets. Celery. Thin brown bread and butter. ... Little Pigs in
Blankets—Season large oysters with salt and pepper. ..."
Other Resources:
