Lexicographical Neighbors of Peptids
Literary usage of Peptids
Below you will find example usage of this term as found in modern and/or classical literature:
1. An Intermediate Textbook of Physiological Chemistry with Experiments by Chauncey John Vallette Pettibone (1917)
"(c) peptids.—Those decomposition products of the proteins which are made up of
a relatively small number of amino acids are known as peptids,—eg di-, tri-, ..."
2. The Encyclopedia Americana: A Library of Universal Knowledge (1919)
"... not coagulated by heat; but not precipitated by saturating their solutions
with ammonium sulphate; (3) peptids — those compounds of definite structure ..."
3. The Physical Chemistry of the Proteins by Thorburn Brailsford Robertson (1918)
"The Occurrence of peptids among the Products of Protein Hydrolysis. — It is highly
probable that many of the ... But several of the simpler peptids'^and one ..."
4. Enzymes by Otto Cohnheim (1912)
"We may regard all peptids as derived from glycyl-glycine by substitution of an H by
... In the case of the peptids and proteins, the action or non-action of ..."
5. A Text-book of Physiological Chemistry for Students of Medicine and Physicians by Charles Edmund Simon (1907)
"The higher peptids, it is interesting to note, give the biuret reaction (с. g.,
... Through the union of the a-amino-peptids with diamino-acids, ..."
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