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Definition of Pearl barley
1. Noun. Barley ground into small round pellets.
Definition of Pearl barley
1. Noun. Barley that has had the husk and bran removed. ¹
¹ Source: wiktionary.com
Lexicographical Neighbors of Pearl Barley
Literary usage of Pearl barley
Below you will find example usage of this term as found in modern and/or classical literature:
1. A Treatise on Food and Diet: With Observations on the Dietetical Regimen by Jonathan Pereira (1843)
"The farina obtained by grinding pearl barley to powder is called patent barley.
... It is prepared as follows :—Take two ounces and a half of pearl barley ..."
2. Essays, Political, Economical, and Philosophical by Benjamin Rumford (1800)
"... for pearl barley, for making Soups. — General Directions for preparing cheap
Soups. ... pearl barley ..."
3. A Dictionary of Applied Chemistry by Thomas Edward Thorpe (1912)
"... material prepared from barley is ' pearl barley,' in which the husk and germ
have been removed mechanically. This material is also sometimes ground into ..."
4. Foods by Edward Smith (1876)
"BASLEY, MASLIN AND EYE—SCOTCH AND pearl barley— GLUTEN. is now rarely used in
this country for the preparation of solid food, but is chiefly devoted to the ..."
5. A Manual of Pharmacology and Its Applications to Therapeutics and Toxicology by Torald Hermann Sollmann (1922)
"It is prepared by boiling for twenty minutes ю parts of washed pearl barley with
150 parts of water and straining. ..."
6. The Young House-keeper: Or, Thoughts on Food and Cookery by William Andrus Alcott (1839)
"pearl barley. Oats. BARLEY is but little raised in this country ; and when used,
is seldom converted into bread. On the eastern continent its use is quite ..."
7. Food: Some Account of Its Sources, Constituents and Uses by Arthur Herbert Church (1893)
"Some is ground into meal and used for feeding pigs; while much is milled, yielding
pot or Scotch barley and pearl barley. The whole grain is subjected to a ..."
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