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Definition of Pantryman
1. Noun. A manservant (usually the head servant of a household) who has charge of wines and the table.
Definition of Pantryman
1. Noun. A person in charge of the pantry, or food store, on a ship, train, or other transport where food is kept for passengers and crew. Also in a hospital, school, or hotel, etc. ¹
¹ Source: wiktionary.com
Definition of Pantryman
1. [n PANTRYMEN]
Lexicographical Neighbors of Pantryman
Literary usage of Pantryman
Below you will find example usage of this term as found in modern and/or classical literature:
1. Descriptions of Occupations by United States Bureau of Labor Statistics, United States Employment Service (1918)
"Qualifications: He must have had experience as pantryman or waiter. He must be
able to direct the work of his men and be able to work rapidly and ..."
2. The Fields of the Fatherless by Jean Roy (1918)
"I thought the tables elegant with their glittering silver and graceful plants.
The pantry seemed rather stuffy. She introduced me to the pantryman, ..."
3. Full Up and Fed Up: The Worker's Mind in Crowded Britain by Whiting Williams (1921)
"After every meal the pantryman would push back onto the galley tables the ...
I heard the pantryman say, the night of the "mutiny" that before he'd ..."
4. Simple Rules and Problems in Navigation by Charles Hurst Cugle, Bradley Jones (1919)
"12 First pantryman Third Cook HYDRANT No. 9 FORWARD HAND PUMP Oiler No. ...
5 Second pantryman Fourth Cook HYDRANT No. 10 AFTER HAND PUMP Oiler No. ..."
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