Definition of Oxtail

1. Noun. The skinned tail of cattle; used especially for soups.

Generic synonyms: Tail
Substance meronyms: Oxtail Soup

Definition of Oxtail

1. Noun. a cut of meat taken from the tail of a cow or calf; it requires long slow braising, and is used to prepare the classic oxtail soup ¹

¹ Source: wiktionary.com

Definition of Oxtail

1. the tail of an ox [n -S]

Lexicographical Neighbors of Oxtail

oxosilanes
oxosuccinic acid
oxosulfoselenide
oxotremorine
oxovanadium
oxpecker
oxpeckers
oxprenolol
oxprenolol hydrochloride
oxshoe
oxshoes
oxskin
oxskins
oxslip
oxslips
oxtail (current term)
oxtail soup
oxtails
oxtant
oxter
oxtered
oxtering
oxters
oxtongue
oxtongues
oxtriphylline
oxy
oxy-
oxyacetic
oxyacetylene

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