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Definition of Onion salt
1. Noun. Ground dried onion and salt.
Lexicographical Neighbors of Onion Salt
Literary usage of Onion salt
Below you will find example usage of this term as found in modern and/or classical literature:
1. The Boston Cooking-school Cook Book by Fannie Merritt Farmer (1911)
"Asparagus Soup 3 cups White Stock II or III % cup butter 1 can asparagus % cup
flour 2 cups cold water 2 cups scalded milk 1 slice onion Salt and pepper ..."
2. The New Cookery: A Book of Recipes, Most of which are in Use at the Battle by Lenna Frances Cooper (1913)
"NOSCO onion salt added to Soups, Meats, Gravies, Fish, Oysters, Salads, Vegetables,
Sauces, Sandwiches and Egg dishes gives the fresh green onion flavor. ..."
3. True Food Values and Their Low Costs by William Spoford Birge (1916)
"While the potatoes are still warm, slice into the bowl, mix with onion, salt,
and vinegar. Then add oil, celery, bacon, and parsley. Mix together well. ..."
4. Hygienic Cook Book: A Collection of Choice Recipes Carefully Tested by Jacob Arnbrecht (1914)
"Flavor with chopped celery and onion. Salt to taste and serve with a spoonful of
... onion Salt and sage to taste Beat the eggs, add milk and bread crumbs. ..."
5. Mrs. Scott's North American Seasonal Cook Book: Spring, Summer, Autumn and by Anna B. Storck Scott (1921)
"Wipe the meat, cut into 2-inch pieces; put into a saucepan, cover with boiling
water; boil 1 hour; add the onion, salt and pepper; boil 30 minutes; ..."
6. Housekeeping Notes: How to Furnish and Keep House in a Tenement Flat : a by Mabel Hyde Kittredge (1911)
"Oatmeal and Potatoes I pound potatoes Butter size of walnut I onion Salt to taste
i/4 cup oatmeal i cent's worth soup greens Put iy2 quarts water to boil, ..."