Lexicographical Neighbors of Nicoise
Literary usage of Nicoise
Below you will find example usage of this term as found in modern and/or classical literature:
1. Pan-Pacific Cook Book: Savory Bits from the World's Fare by Linie Loyall McLaren (1915)
"Set in a pan of hot water and bake until firm ; then turn out and serve. 176.
ASPARAGUS nicoise Boil and chill two bunches of asparagus. ..."
2. St. Martin and St. Barts Alive! by Harriet Greenberg (2003)
"Lamb with spices, veal in a lemon sauce, chicken tajine with prunes and honey
and ravioli with nicoise pesto sauce are consistent hits. ..."
3. France in Eighteen Hundred and Two: Described in a Series of Contemporary by Henry Redhead Yorke (1906)
"I inquired if the doctor resided there; the answer was affirmative, but he was
not at home. I proceeded to the Rue nicoise and found M. de la ..."
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