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Definition of Mortadella
1. Noun. A smooth-textured Italian pork-sausage with lumps of fat, flavoured with spices; eaten cold. ¹
¹ Source: wiktionary.com
Definition of Mortadella
1. [n -S]
Lexicographical Neighbors of Mortadella
Other Resources:
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1. Noun. A smooth-textured Italian pork-sausage with lumps of fat, flavoured with spices; eaten cold. ¹
¹ Source: wiktionary.com
1. [n -S]