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Definition of Mizuna
1. Noun. One of several tangy green used in Japanese cuisine, usually ''Brassica rapa var. nipposinica'' ¹
¹ Source: wiktionary.com
Definition of Mizuna
1. a Japanese mustard [n -S]
Lexicographical Neighbors of Mizuna
Literary usage of Mizuna
Below you will find example usage of this term as found in modern and/or classical literature:
1. The Catskills Alive! by Francine Silverman (2003)
"mizuna Phoenicia Phoenicia Hotel, 52 Main Street, Phoenicia •a ... "mizuna" is
a Japanese leaf that is used in mesclun salad and several of Warnes' recipes. ..."
2. The Artichoke Trail: A Guide to Vegetarian Restaurants, Organic Food Stores by James Bernard Frost (2000)
"The second exception, mizuna (N. 214 Howard St., s 509-747-2004), is a rare treat.
Serving a variety of ethnic dishes from Asia and South America, ..."
3. Japan, Its History, Arts, and Literature by Frank Brinkley (1902)
"... in the north of Japan is at Kongo, in the province of Iwa- shiro (Fukushima
Prefecture). The industry was started by an expert of Mino, called mizuna ..."
Other Resources:
