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Definition of Minestrone
1. Noun. Soup made with a variety of vegetables.
Definition of Minestrone
1. Noun. Any of many thick Italian vegetable soups. ¹
¹ Source: wiktionary.com
Definition of Minestrone
1. [n -S]
Lexicographical Neighbors of Minestrone
Literary usage of Minestrone
Below you will find example usage of this term as found in modern and/or classical literature:
1. Eat Your Food! Gastronomical Glory from Garden to Gut: A Coastalfields by Aaron Brachfeld, Aaron Brachfeld and Mary Choate, Mary Choate (2007)
"Even if you live in an area where there is little to no fresh produce available
in the winter, you can still make a very passable minestrone by using canned ..."
2. Authentic Reading Practice Grades 4-6 by Jo Ellen Moore (2001)
"Carefully read this recipe for making delicious minestrone (vegetable) soup.
Delicious minestrone 1 tablespoon oil ^ • ^ea* °" 'na ..."
3. Food and Flavor: A Gastronomic Guide to Health and Good Living by Henry Theophilus Finck (1913)
"Here, the contadine eat minestrone—a thick soup made of oil, garlic, ... In the
mountains near here, our maid tells me, they eat minestrone and chestnuts ..."