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Definition of Matelote
1. Noun. Highly seasoned soup or stew made of freshwater fishes (eel, carp, perch) with wine and stock.
Generic synonyms: Fish Stew
Definition of Matelote
1. n. A dish of food composed of many kinds of fish.
2. n. A stew, commonly of fish, flavored with wine, and served with a wine sauce containing onions, mushrooms, etc.
Definition of Matelote
1. a fish stew [n -S]
Medical Definition of Matelote
1. A dish of food composed of many kings of fish. Origin: F, fr. Matelot a sailor; properly, a dish such as sailors prepare. Source: Websters Dictionary (01 Mar 1998)
Lexicographical Neighbors of Matelote
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