Definition of Maltoses

1. Noun. (plural of maltose) ¹

¹ Source: wiktionary.com

Definition of Maltoses

1. maltose [n] - See also: maltose

Lexicographical Neighbors of Maltoses

maltonic
maltonic acid
maltooligosaccharide
maltooligosaccharides
maltooligosyl trehalose synthase
maltooligosyl trehalose trehalohydrolase
maltopentaose
maltopyranoside
maltose
maltose-riboflavin glucosyltransferase
maltose 1-epimerase
maltose acetyltransferase
maltose binding protein
maltose dehydrogenase
maltose permease
maltoses (current term)
maltoside
maltotetraose
maltotetraoses
maltotetrose
maltotriose
maltotriose-forming amylase
maltotrioses
maltreat
maltreated
maltreater
maltreaters
maltreating
maltreatment
maltreatments

Literary usage of Maltoses

Below you will find example usage of this term as found in modern and/or classical literature:

1. The Encyclopedia Americana: A Library of Universal Knowledge (1918)
"... in intestinal digestion, is to effect the conversion of starches and similar substances (amyloses) into sugars (dextrins, maltoses, ..."

2. A Text-book of Physiological Chemistry by Olof Hammarsten, Sven Gustaf Hedin (1914)
"... and the second group, to which the two maltoses and lactose belong, the members acting like monosaccharides in regard to the ordinary reduction tests. ..."

3. A Text-book of Physiological Chemistry by Olof Hammarsten (1900)
"... to which the two maltoses and milk-sugar belong, the members act like monosaccharides in regard to the ordinary reduction tests. ..."

4. A Text-book of Physiological Chemistry: By John A. Mandel by Olof Hammarsten (1908)
"... and the second group, to which the two maltoses and lactose belong, the members acting like monosaccharides in regard to the ordinary reduction tests. ..."

5. Enzymes and Their Applications by Jean Effront, Samuel Cate Prescott (1902)
"This difference may be attributed either to the actual existence of different maltoses having different geometrical structures, or to the formation of more ..."

6. Enzymes and Their Applications by Jean Effront (1902)
"This difference may be attributed either to the actual existence of different maltoses having different geometrical structures, or to the formation of more ..."

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