|
|
Definition of Maltitol
1. Noun. (organic chemistry) a disaccharide polyol used as a sugar substitute, produced through the hydrogenation of maltose. ¹
¹ Source: wiktionary.com
Lexicographical Neighbors of Maltitol
Other Resources:
|
|
1. Noun. (organic chemistry) a disaccharide polyol used as a sugar substitute, produced through the hydrogenation of maltose. ¹
¹ Source: wiktionary.com