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Definition of Malolactic fermentation
1. Noun. A form of secondary fermentation in which the malic acid in wine is converted to lactic acid, reducing the wine's sharpness ¹
¹ Source: wiktionary.com
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1. Noun. A form of secondary fermentation in which the malic acid in wine is converted to lactic acid, reducing the wine's sharpness ¹
¹ Source: wiktionary.com