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Definition of Hyssop
1. Noun. A European mint with aromatic and pungent leaves used in perfumery and as a seasoning in cookery; often cultivated as a remedy for bruises; yields hyssop oil.
Exact synonyms: Hyssopus Officinalis
Generic synonyms: Herb, Herbaceous Plant
Group relationships: Genus Hyssopus, Hyssopus
Generic synonyms: Herb, Herbaceous Plant
Group relationships: Genus Hyssopus, Hyssopus
2. Noun. Bitter leaves used sparingly in salads; dried flowers used in soups and tisanes.
Definition of Hyssop
1. n. A plant (Hyssopus officinalis). The leaves have an aromatic smell, and a warm, pungent taste.
Definition of Hyssop
1. a medicinal herb [n -S]
Medical Definition of Hyssop
1. A plant (Hyssopus officinalis). The leaves have an aromatic smell, and a warm, pungent taste. The hyssop of Scripture is supposed to be a species of caper (Capparis spinosa), but probably the name was used for several different plants. Origin: OE. Hysope, ysope, OF. Ysope, F. Hysope, hyssope, L. Hysopum, hyssopum, hyssopus, Gr, an aromatic plant, fr. Heb. Esov. Source: Websters Dictionary (01 Mar 1998)