¹ Source: wiktionary.com
Definition of Hydrolyzes
1. hydrolyze [v] - See also: hydrolyze
Lexicographical Neighbors of Hydrolyzes
Literary usage of Hydrolyzes
Below you will find example usage of this term as found in modern and/or classical literature:
1. Colloids in Biology and Medicine by Heinrich Bechhold (1919)
"Amylase hydrolyzes starches and glycogen into dextrin and maltose. Catalase decomposes
peroxid of hydrogen. Chymosin is rennin. ..."
2. A Text-book of Mycology and Plant Pathology by John William Harshberger (1917)
"Invertase, which hydrolyzes cane sugar to dextrose and levulose. ... Lactase,
which hydrolyzes lactose (milk sugar) to dextrose and galactose. ..."
3. Text-book of Anatomy and Physiology for Nurses by Diana Clifford Kimber, Carolyn Elizabeth Gray (1918)
"Activates the trypsinogen, and converts it into trypsin. hydrolyzes ...
hydrolyzes dextrin and maltose to dextrose. hydrolyzes sucrose to dextrose and ..."
4. Principles of Biochemistry for Students of Medicine, Agriculture and Related by Thorburn Brailsford Robertson (1920)
"The ferment Diastase, which hydrolyzes starch and glycogen, the ferment Invertase
which hydrolyzes cane-sugar, the ferment Lactase which hydrolyzes ..."
5. An Introduction to the Study of the Compounds of Carbon, Or, Organic Chemistry by Ira Remsen, William Ridgely Orndorff (1922)
"Like them they are hydrolyzed to glucose and an alcohol by the action of dilute
mineral acids or by enzymes. Thus, maltase hydrolyzes the a- but not the ..."
6. Catalytic Action by Kaufman George Falk (1922)
"The enzyme sucrase hydrolyzes sucrose (and probably raffinose) and not maltose;
maltase hydrolyzes maltose and not sucrose; castor bean esterase and lipase ..."
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