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Definition of Gratin
1. n. The brown crust formed upon a gratinated dish; also, dish itself, as crusts bread, game, or poultry.
Definition of Gratin
1. a type of food crust [n -S]
Lexicographical Neighbors of Gratin
Other Resources:
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1. n. The brown crust formed upon a gratinated dish; also, dish itself, as crusts bread, game, or poultry.
1. a type of food crust [n -S]