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Definition of Glycosylation
1. Noun. (chemistry) (biochemistry) The reaction of a saccharide with a hydroxy or amino functional group to form a glycoside; especially the reaction with a protein or lipid to form a glycoprotein or glycolipid. ¹
¹ Source: wiktionary.com
Definition of Glycosylation
1. [n -S]
Medical Definition of Glycosylation
1.