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Definition of Frozen pudding
1. Noun. A chilled dessert consisting of a mixture of custard and nuts and (sometimes) liquor.
Lexicographical Neighbors of Frozen Pudding
Literary usage of Frozen pudding
Below you will find example usage of this term as found in modern and/or classical literature:
1. Mrs. Putnam's Receipt Book: And Young Housekeeper's Assistant by Elizabeth H. Putnam (1869)
"frozen pudding. Freeze a cream of any kind as for ice cream, about hard enough
to put into a mould (a melon- shaped mould is as pretty as any); ..."
2. Kentucky Receipt Book by Mary Harris Frazer (1903)
"Any kind of candied fruit cut in small pieces or pounded nuts may be added to
frozen pudding. Ice Cream Pudding. One quart of cream, 1% tumblers granulated ..."
3. Practical Cooking and Serving: A Complete Manual of how to Select, Prepare by Janet McKenzie Hill (1902)
"frozen pudding A frozen pudding is made of either Philadelphia or Neapolitan cream
... Both the frozen pudding and iced souffle"s are served with a sauce, ..."
4. The American Housewife: Cook Book by T.S. Shute (1878)
"ICE CREAM, frozen pudding, Etc. frozen pudding. Lay in a pudding-mould slices of
light cake, with jam, jelly or quince between ..."