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Definition of Frijoles refritos
1. Noun. Dried beans cooked and mashed and then fried in lard with various seasonings.
Generic synonyms: Dish
Geographical relationships: Mexico, United Mexican States
Lexicographical Neighbors of Frijoles Refritos
Literary usage of Frijoles refritos
Below you will find example usage of this term as found in modern and/or classical literature:
1. Nutrition Education Materials & Audiovisuals for Grades 7 Through 12 by Shirley K. Evans (1996)
"... beans in a bowl (frijoles in a bowl), refried beans (frijoles refritos),
tamales (2), rice with chicken (arroz con pollo), Spanish rice, crisp taco. ..."
2. Mexico's Pacific Coast by Vivien Lougheed (2004)
"frijoles refritos, or re-fried beans. In Mexico, it matters not if you are having
breakfast, snack, meal of the day or beer — frijoles will appear. ..."
3. Transactions of the American Institute of Mining, Metallurgical and (1917)
"The menu of this supper follows: Toronja; Enchiladas con Huevos; Tamales de Polio;
Tortillas; frijoles refritos; Nieve Napolitana; ..."
4. Costa Rica by Nelles Verlag Staff, Klaus Boll, Detlev Kirst, Ortrun Egelkraut (1999)
"... delicious fluffy refried beans (frijoles refritos), spicy guacamole, tamales,
beef asado and hot and spicy chilien rellenos (stuffed peppers). ..."
5. Transactions by Metallurgical Society of AIME. (1917)
"The menu of this supper follows: Toronja; Enchiladas con Huevos; Tamales de Polio;
Tortillas; frijoles refritos; Nieve Napolitana; ..."
6. Transactions by American Institute of Mining, Metallurgical, and Petroleum Engineers, Metallurgical Society of AIME, Society of Mining Engineers of AIME., Society for Mining, Metallurgy, and Exploration (U.S.). (1917)
"The menu of this supper follows: Toronja; Enchiladas con Huevos; Tamales de Polio;
Tortillas; frijoles refritos; Nieve Napolitana; ..."