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Definition of Fines herbes
1. Noun. A mixture of finely chopped fresh herbs. "An omelet flavored with fines herbes"
Generic synonyms: Herb
Lexicographical Neighbors of Fines Herbes
Literary usage of Fines herbes
Below you will find example usage of this term as found in modern and/or classical literature:
1. The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery by Alexis Soyer (1847)
"Omelette aux fines herbes. Break eight eggs in a stewpan, to which add a teaspoon-
ful of very finely chopped ..."
2. May Byron's Vegetable Book: Containing Over 750 Recipes for the Cooking and by May Clarissa Gillington Byron (1916)
"BUTTER BEANS AUX fines herbes Boil a pint of shelled Lima beans in a quart of
boiling water, with a teaspoonful of salt, twenty-five minutes. ..."