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Definition of Escabeche
1. Noun. A dish of fish (sometimes chicken) first fried then marinated in a spiced vinegar and served cold. ¹
¹ Source: wiktionary.com
Lexicographical Neighbors of Escabeche
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1. Noun. A dish of fish (sometimes chicken) first fried then marinated in a spiced vinegar and served cold. ¹
¹ Source: wiktionary.com