|
|
Definition of Entremets
1. Noun. A dish that is served with, but is subordinate to, a main course.
Exact synonyms: Side Dish, Side Order
Generic synonyms: Dish
Group relationships: Meal, Repast
Specialized synonyms: Mushy Peas, Raita
Generic synonyms: Dish
Group relationships: Meal, Repast
Specialized synonyms: Mushy Peas, Raita
Definition of Entremets
1. n. sing. & pl. A side dish; a dainty or relishing dish usually eaten after the joints or principal dish; also, a sweetmeat, served with a dinner.
Definition of Entremets
1. [n]
Lexicographical Neighbors of Entremets
Other Resources:
