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Definition of Dietetics
1. Noun. The scientific study of food preparation and intake.
Definition of Dietetics
1. n. That part of the medical or hygienic art which relates to diet or food; rules for diet.
Definition of Dietetics
1. Noun. The study of diet and nutrition in relation to health and disease. ¹
¹ Source: wiktionary.com
Definition of Dietetics
1. [n]
Medical Definition of Dietetics
1.
Lexicographical Neighbors of Dietetics
Literary usage of Dietetics
Below you will find example usage of this term as found in modern and/or classical literature:
1. The American Journal of the Medical Sciences by Southern Society for Clinical Investigation (U.S.) (1907)
"DIET AND dietetics. By A. GAUTIER, MD, of Paris, France. ... have stimulated
general interest in dietetics and the treatment of disease by means of diet. ..."
2. Journal of Social Science by Franklin Benjamin Sanborn, Frederick Stanley Root, American Social Science Association, Isaac Franklin Russell (1886)
"The aim of dietetics is to reconcile the cook and the physician. dietetics is
the science of eating. Of course the question might be raised, ..."
3. Journal of Social Science: Containing the Proceedings of the American by American Social Science Association, Franklin Benjamin Sanborn, Frederick Stanley Root (1886)
"The aim of dietetics is to reconcile the cook and the physician. dietetics is
the science of eating. Of course the question might be raised, ..."
4. A Text-book of physiology: For Medical Students and Physicians by William Henry Howell (1915)
"In these respects the science of dietetics has a wide field for investigation.
... dietetics.—-The subject of the proper nourishment of individuals or ..."
5. Food Inspection and Analysis: For the Use of Public Analysts, Health by Albert Ernest Leach (1909)
"Food and the Principles of dietetics. New York, 1901. JAFFA, ME The Study of
Human Foods and Practical dietetics. Cal. Exp. Sta. Bui. no. ..."
6. Edinburgh Medical Journal (1887)
"THE day of dietetics has arrived." These words are the introductory sentence of
the preface of this book. We wish they were true. ..."
7. The Practitioner by Gale Group, ProQuest Information and Learning Company (1891)
"Foods and Dietaries: A Manual of Clinical dietetics. By R, W. Burnet, MD, ...
It is so long since a new book on dietetics has appeared in this country that ..."
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