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Definition of Cutlet
1. Noun. Thin slice of meat (especially veal) usually fried or broiled.
Generic synonyms: Piece, Slice
Derivative terms: Scallop, Scollop
Definition of Cutlet
1. n. A piece of meat, especially of veal or mutton, cut for broiling.
Definition of Cutlet
1. Noun. A thin slice of meat, usually fried. ¹
2. Noun. A chop, a specific piece of meat cut from the side of an animal, especially said of pork, chicken, and beef. ¹
¹ Source: wiktionary.com
Definition of Cutlet
1. a slice of meat [n -S]
Lexicographical Neighbors of Cutlet
Literary usage of Cutlet
Below you will find example usage of this term as found in modern and/or classical literature:
1. The Works of Charles Lamb by Charles Lamb (1871)
"Brought up at a public bar — cutlet. Brought up to an odious trade — Pen. ...
By a judge and jury— cutlet. By an invidious exclusion, disqualified for ..."
2. Ainsworth's Magazine: A Miscellany of Romance, General Literature, & Art by William Harrison Ainsworth, George Cruikshank, Hablot Knight Browne (1844)
"... than by giving one of his day's adventures, when, according to the phraseology
of a popular naval character, Jemmy Teviot was " cruising for a cutlet. ..."
3. Eliana: Being the Hitherto Uncollected Writings of Charles Lamb by Charles Lamb (1865)
"Brought up at a public bar — cutlet. Brought up to an odious trade — Pen. ...
By a judge and jury— cutlet. By an invidious exclusion, disqualified for ..."
4. Lord Byron and Some of His Contemporaries: With Recollections of the Author by Leigh Hunt (1828)
"Henceforth let a kitchen be illustrious, should a gentleman choose to take a
cutlet in it. But houses and their customs were different in those days. ..."