Definition of Creme

1. Noun. (cooking) A very sugary, fluffy white cream derivative. ¹

2. Noun. (context: vulgar slang) Semen. ¹

¹ Source: wiktionary.com

Definition of Creme

1. cream [n -S]

Lexicographical Neighbors of Creme

cremates
cremating
cremation
cremation chamber
cremationist
cremationists
cremations
cremator
crematoria
crematorial
crematories
crematorium
crematoriums
cremators
crematory
creme anglais
creme brulee
creme brulees
creme caramel
creme de cacao
creme de fraise
creme de la creme
creme de menthe
cremes
cremini
creminis
cremnocele
cremnophobia
cremocarp

Literary usage of Creme

Below you will find example usage of this term as found in modern and/or classical literature:

1. The Steward's Handbook and Guide to Party Catering by Jessup Whitehead (1903)
"PETITS POTS DK creme—These creams and one which is much appreciated with salad; ... creme A LA HOLLANDAISE—Bavarois made into a napkin set in a dish; ..."

2. The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery by Alexis Soyer (1847)
"Saumon a la creme d'Anchois. Boil two slices of salmon, dish without a napkin, and pour the sauce over them (see Turbot a la creme d'anchois, No. 213). No. ..."

3. The Up-to-date Waitress by Janet McKenzie Hill (1906)
"creme DE MENTHE SERVED IN LIBRARY At a luncheon party, when coffee is served at the table, creme de menthe is occasionally passed after the guests are ..."

4. Desserts and Salads by Gesine Lemcke (1896)
"creme Franchise au Chocolat.—Melt K pound grated chocolate in the oven; ... creme Franchise an Cafe.—Pour 1 quart boiling cream over 4 tablespoon fuls fresh ..."

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